Easy Gazpacho (Cold)
Calories 107 (9% from fat)
Fat 1 gram
Saturated Fat 0 gram
Trans Fat 0 gram
Cholesterol 0 mg.
Sodium 183 mg.
Carb. 22 gram
Fiber 5 gram
Sugar 14 gram
Sugar Alcohol 0 gram
Protein 3 gram
Ingredients
1 can (15.25 oz.) whole kernel corn (no salt added)
1 can (14.5 oz.) diced tomatoes (no salt added)
1 unpeeled diced medium cucumber
1/2 cup white onion diced (approximately 1/4 onion)
1/2 minced, seeded jalapeno
1 minced garlic clove
1 Tbsp. basil leaves
3 Tbsp. lime juice
1/4 tsp. ground pepper
1. Mix all the ingredients together in a large bowl. Put it in the refrigerator and chill for one hour before serving.
2. Serve. (How easy is that?)
Yield: 4 Servings
